Café hours
7am-4.00pm, Mon-Sat
Nights - Group bookings and private evening functions welcome, enquire >>
BREAKFAST MENU
Sourdough toast
with butter and honey $5
Grilled cheese + tomato toast
Tasty cheese and tomato on your choice of
sourdough or Turkish roll $6
Toasted muesli
with berries and dry fruit with your choice of
yoghurt or soy milk $8.5
Ancient Egyptian
Fava beans, tomato, onion, feta cheese and boiled
eggs drizzled with your choice of olive oil or butter $12
African Scramble
Scrambled eggs, salami, tomato, onion, and feta
cheese served with sourdough toast $12.5
The Aussie
Grilled eggs, tomato and spinach served with
sourdough toast and spicy lovers sauce $10
Scrambled Tofu
Scrambled tofu with tomato, onion and sweet chili
served on sourdough toast (Vegan) $10
LUNCH MENU
All lunch dishes come with a side of homemade
African pitta chips
1. African Plate
Special African dish of the day, served in the traditional
way with ingera bread, rice and salad
Gluten free available - please ask Meat option $12
Vegetarian $10
2. Spiced Beef Burger
Served on a Turkish roll with spicy lovers sauce,
tomato, mix salad and carrot $12
3. Ugali Chicken Stack
Free-range chicken fillet marinated in spicy lovers
sauce and served on Ugali (grilled polenta in West
African style) with tomato, mixed salad and
tahini-yoghurt sauce (gluten free) $12
4. Ancient Egyptian Burger
House favourite! Fava bean burger with free-range egg
and fetta cheese. Served on a Turkish roll with spicy
lovers sauce, tomato, lettuce and carrot (Vegetarian) $12
5. Hot Chili Lentil Wrap
Toasted and filled with lentils, vegetables and African
chilli and served with green salad (Vegetarian) $10
6. Tofu Burger
Tofu steak marinated in sweet + spicy sauce and
served on a Turkish roll with salad and spicy lovers
sauce (Vegetarian) $10
7. Moroccan Chickpea + Vegetable Patty
Mildly spiced chick-pea, potato, spinach & falafel
patty served with tahini-yoghurt sauce and salad
(Gluten free, vegetarian) $10
LUNCHBOX SPECIALS
Ready-to-go, fast and fresh $10
Orders welcome by phone (03) 8060 5658
MONDAY
Moroccan chickpea patty and salad
+ Your choice of Zlabia (African donut) OR Fresh fruit
TUESDAY
Red lentil, spinach and fetta Ingera roll with green salad
+ Your choice of Zlabia (African donut) OR Fresh fruit
WEDNESDAY
Hot chilli lentil wrap with greek salad
+ Your choice of Zlabia (African donut) OR Fresh fruit
THURSDAY
Lentil, spinach and goat cheese salad dressed with tahini
yogurt
+ Your choice of Zlabia (African donut) OR Fresh fruit
FRIDAY
African plate of the day served with rice and salad
+ Your choice of Zlabia (African donut) OR Fresh fruit
SIDES
Baby spinach, lentil and goat cheese salad
With tahini dressing (Vegetarian) $8.5
Mixed salad
with tomato, cucumber and balsamic dressing
(Vegan) $7.5
North African pitta bread chips
Served with yoghurt and nuts (Vegetarian) $5
Selection of Dips and Turkish bread
(Vegetarian) $12
HOT DRINKS
Locally roasted + ethically sourced coffee, any way $3
Fair trade hot chocolate $3.5
Home brewed African chai $4
Any tea from our display ` $4
Soy extra $0.50
COLD DRINKS
Iced chocolate $5
Iced mocha $5
Home made mint and lime iced tea $5
Iced Kedkede (hibiscus tea) and ginger $5
Phoenix organic soft drinks + juices from display $4
Organic orange juice $5
SMOOTHIES $5.50
BANANA
Banana-Yoghurt-Honey-Vanilla-Milk
MIXED BERRIES
Strawberry-Blueberry-Cinnamon-Vanilla-Honey-Milk
GREEN FOR LIFE
Avocado-Celery-Ginger-Honey-Cinnamon-Milk
TRUE ENERGY
Blueberry-Banana-Oats-Almond-Vanilla Milk
FRUIT COCKTAIL
Thick and Creamy Seasonal Fruit Blend
A guide to African flavours
Ingera is a light spongy African flatbread with a sourdough flavour
Spicy lovers sauce is a velvety tomato sauce with hints of Berbere spice, mild, sweet and delicious Berbere spice is at the heart of East African cuisine, and has a warm, earthy, complex and spicy flavour.
